Description
Block knife sharpener – YouTube
Block’s Handheld Hunting knife sharpener, Sharpen any cutting edge- they have a unique flex in the knife sharpener handle design that allow the honing rods to adjust to your knife edge. There for you can only make your knives sharper when drawing your blades threw the Honing rods. We can sharpen your Kitchen knives, Pocketknives, Hunting knives, Swords, Daggers, Hatchets, Machetes, Scissor and any style serrated edges. See how to video’s on our sight.
Best Hunting Knife sharpener for sharpening your best blades.
Block’s knife sharpeners have a Patent flex made in the handle of the sharpener that enables its honing rods to flex open and flow the original cutting edges. Keeping your original cutting edges is in-portent. Knives stay sharper longer and you don’t devalue them.
What can it sharpen?
We can sharpen any cutting edges. Our Knife sharpener have a unique flex design made in the knife sharpener handle that allow the honing rods to adjust to your knife edge. There for you can only make your knives sharper when drawing your blades threw the Honing rods. We can sharpen your kitchen knives, pocketknives, hunting knives, swords, daggers, hatchets, machetes, scissor and any style serrated edges. See how to video’s on our website.
Types of cutting edges can you sharpen? You will find with our unique flex design you can sharpen many different types of cutting edges. Like all V -shaped edges form 17 Degrees to 28 Degrees, Convent edges, Serrated edges, Scissor edges and odd shaped edges like found on Snake shaped Daggers and hawk bills.
admin –
swedeshooter
5.0 out of 5 stars just get one, get one now, at least one.
Reviewed in the United States on June 17, 2021
Verified Purchase
I came upon the Block Sharpener at a local gunshow, probably in the late 90’s. I thought it was a joke, after all the guy was not using a sharpening stone, how could this even work. I walked out with four and I have been using the same ones ever since. I purchase a few here and there as gifts to friends and family. When I say I have been using the same ones ever since I REALLY MEAN THE FIRST ONES I PURCHASED. Just pull the steel rod out, turn, voila , you are starting anew. Once you gain that minimal skill to master you are good to go. Filet, steak, bushcraft etc all get the BLOCK treatment. I then strop the hell out them JUST BECAUSE THAT IS WHAT I DO, usually arm hair shaving sharp after a few minutes.