Block Sharpener is an innovative solution for keeping your blades in top-notch condition. Our patent-pending design is engineered to reline and hone blades back to their original cutting edges, ensuring that your knives, scissors, gardening clippers, and other cutting tools are always razor-sharp and ready for action.

This blog post contains expert tips for using your adjustable Knife sharpener effectively to achieve professional results every time.

  1. Understanding the Flex Design

One of the key features of the Block Sharpener is its flex design, which allows the honing rods to adjust to many different types of cutting edges. Before you begin sharpening, take a moment to familiarize yourself with this unique feature. The flex design ensures that the sharpener conforms to the shape of your blade, providing consistent and precise sharpening from tip to heel.

  1. Getting a Grip

Grip and control are essential when using a sharpener, especially when working on hard, slippery surfaces. That’s why Block Sharpener features a non-slip grip overshot on both the bottom and top sides of the handle. This rubber grip provides excellent traction, allowing you to maintain a firm hold on the sharpener as you sharpen your blades. Additionally, the thumb grip on the top side of the handle gives you even greater control, particularly when sharpening outdoors or in unconventional settings.

  1. Choosing the Right Angle

Achieving the perfect sharpening angle is crucial for getting the best results with your Block Sharpener. While the flex design helps to accommodate a range of angles, it’s still important to find the optimal angle for your specific blade. As a general rule of thumb, aim for a 20-degree angle for most kitchen knives and a slightly steeper angle for hunting or tactical knives. Experiment with different angles to find the one that works best for your needs.

  1. Consistent Pressure

Maintaining consistent pressure while sharpening is key to achieving a uniform edge on your blades. With Block Sharpener’s ergonomic design, applying the right amount of pressure is easy and intuitive. Use smooth, even strokes to guide the sharpener along the length of the blade, ensuring that each pass covers the entire cutting edge. Avoid pressing too hard, as this can lead to excessive wear on the blade and uneven sharpening.

  1. Regular Maintenance

To keep your blades performing at their best, it’s important to incorporate regular sharpening into your maintenance routine. Block Sharpener makes this process quick and simple, so there’s no excuse for dull blades. Make it a habit to sharpen your knives for frequently used tools after each use or at least once a week. This will help prolong your blades’ life and ensure that they remain sharp and effective for years to come.

  1. Versatility and Adaptability

Block Sharpener isn’t just for kitchen knives—this versatile tool can handle a wide range of blades and cutting edges. Block Sharpener is up to the task, from scissors and gardening clippers to hatchets and cleavers. The flex design and non-slip grip make sharpening even the most odd-shaped blades easy to sharpen with precision and accuracy. So whether you’re a chef, gardener, outdoorsman, or DIY enthusiast, Block Sharpener has you covered.

  1. Practice Makes Perfect

Like any skill, sharpening takes practice to master. Don’t be discouraged if you don’t get perfect results right away. Take your time, experiment with different techniques, and don’t be afraid to ask for help if needed. With patience and persistence, you’ll soon become a sharpening pro with Block Sharpener.

The Bottom Line

Block Sharpener is a game-changer for anyone who values sharp, reliable blades. By following these tips and incorporating Block Sharpener into your regular maintenance routine, you can ensure that your knives and tools are always in peak condition. With its innovative design, ease of use, and professional results, Block Sharpener is the ultimate solution for keeping your blades razor-sharp and ready for anything.